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Field Guide To Seafood: How To Identify, Select, And Prepare Virtually Every Fish And Shellfish At The Market Books Pdf File


Field Guide to Seafood: How to Identify, Select, and Prepare Virtually Every Fish and Shellfish at the Market

by Aliza Green

rating: 4.8 (14 reviews)


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At last, a field guide to identifying and selecting seafood from around the world, including barramundi, lobsterette, wahoo, and more!
 
With the daunting array of fish and shellfish ava



Details:

Amazon rank: #293,046
Price: $6.75

bound: 384 pages
Publisher: Quirk Books (March 1, 2007)
Language: English
ISBN-10: 1594741352
ISBN-13: 978-1594741357
Weight: 13.6 ounces

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Field Guide to Seafood: How to Identify, Select, and Prepare Virtually Every Fish and Shellfish at the Market Aliza Green

 

 

 

 

 

 

 

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14/09/2017
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